Organic Cinnamon

Description

Ceylon or zeylanicum (Cinnamomum verum) is often referred to as ?true cinnamon?. The name ?Ceylon?
cinnamon comes from its origin; Sri Lanka, historically known as Ceylon. True cinnamon was grown in Sri
Lanka, but around the 17th century sailors crossing the Indian Ocean cultivated the plant in Madagascar.
This is one of the few other places in the world to successfully grow true cinnamon outside of Sri Lanka.
Cinnamon is known for its warm flavour and aromatic qualities, making it a popular spice in both sweet and
savoury dishes across different cultures.
In recent years, Ceylon cinnamon has gained attraction for its potential health benefits, including the
maintenance of healthy blood sugar levels. Cinnamon helps maintain normal blood lipid levels and stomach
comfort. Viridian Organic Cinnamon is certified Organic by the Soil Association. Formulated to a high
potency extract, providing 60mg of proanthocyanidins and equivalent to 4800mg of whole bark.
Overall, true cinnamon not only enriches culinary creations but also offers a range of potential health
benefits, making it a valuable addition to both the kitchen and wellness routines.
Contains 100% active ingredients formulated by expert nutritionists with no artificial fillers and no nasties.
Sourced according to Viridian?s strict ethical criteria including no animal testing, GMO or palm oil.